It is almost spring, but when looking outside it seems winter wants to give it a last go here in Denmark.
As many of my friends and colleagues have been dealing with the flu, here a nice recipe to get some vitamine boost … a juice with only fruits and mainly citrus fruits.
And some ginger of course, my most liked ingredient in juices.
Ingredients:
– 3 mandarins
– 2 limes
– 3 apples
– 1 ginger root
Needed:
– slow juicer or centrifugal juicer
How to make it?
Peel all fruits and cut them in small pieces.
Juice all pieces and heat the juice up to boiling temperature.
Cool down to 75 degrees Celsius and put in a glass bottle.
Pour the juice in 2 glasses and enjoy some freshly squeezed vitamins :-)!
